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| Korean candy - Saenggang yeot |
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| Korean candy - Ttangkong yeot |
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| SIKHYE - KOREAN RICE PUNCH |
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| Korean dessert - Tteok-Songpyeon - Kkultteok |
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| KOREAN BEVERAGE - BAESUK |
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| Korean dessert - Hangwa Gangjeong |
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| Korean Dessert - Tteok (rasanya liat-liat sedikit) |
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| Yakgua-Yugua-Insadong |
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| Yakgwa |
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| Korean fruit punch - Milgam hwachae |
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| Korean pear punch - Baehwachae |
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| Korean pumpkin candy - Hobakyeot |
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| Mogwacha - MADE FROM CHINESE QUINCE |
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| Hyeonmi cha - roasted brown rice |
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| A mug of omija cha, a Korean herbal tea |
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| Gukhwacha from wild chrysanthemum flowers |
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| Korean Tea |
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| Korean tea - Daechucha - from dried jujubes |
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| Korean fruit punch - Sujeonggwa - punch made from dried persimmons, ginger, and cinnamon |
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